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[Grilled Steak with Red Wine Marinade]
Grilled Steak with Red Wine Marinade


[Old-Fashioned Beef Pot Roast]
Old-Fashioned Beef Pot Roast





[Fried Liver with Caramelized Onions]
Fried Liver with Caramelized Onions


[Hamburger Barbecues (Sloppy Joes)]
Hamburger Barbecues
(Sloppy Joes)



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A COLLECTION OF BEEF RECIPES


http://teriskitchen.com/beef.html

This is a collection of recipes for beef, some of which have been passed down through several generations, others that are of my own creation. With the many different cuts of beef that are available, there is a wide variety of preparations in which to use them. Some cuts, such as the tenderloin, are very lean and tender, and best cooked very quickly. Other cuts, such as the chuck, have more muscle and fat, making them perfect for slow braises. In addition, there are beef ribs, a variety of roasts and stew meats and, of course, steaks and ground beef for every taste and occasion. As much I love beef, I do try to limit the amount of red meat I eat and use the leaner cuts most often. However, I can't resist a good grilled rib eye steak or old-fashioned pot roast now and then. I hope you will enjoy these recipes.





INDEX

Roasts

Steaks

Ribs and Short Ribs

Stews and Casseroles

Sautés and Stir-Fries

Sandwiches

Broth and Stock
[Grilled Marinated Filet Mignon]
Grilled Marinated Filet Mignon


ROASTS
Boneless Rib Roast

Standing Rib Roast

Slow-Roasted Standing Rib Roast

Grilled Standing Rib Roast with Herbed Butter

Beef Tenderloin Roast with Red Wine Sauce

Horseradish-Crusted Beef Tenderloin Roast

Herb-Roasted Chateaubriand with Brandied Shallot Sauce

Beef Loin Strip Roast (Steakhouse Roast)

Roasted Eye Round of Beef

Slow-Roasted Beef Sirloin Tip Roast Au Jus
Grilled Chuck Roast with Beer Marinade

Oven-Braised Beef Roast and Vegetables

Old-Fashioned Pot Roast

Oven-Braised Beef Brisket

Sauerbraten (German Beef Roast)

Beef Brisket Braised with Root Vegetables

Italian-Style Beef Pot Roast

Italian-Style Meatloaf

Mom's Meatloaf
[Back to Index]

STEAKS
Grilled Steak with Red Wine Marinade

Grilled Rib Eye Steaks Enhanced with Garlic and Rosemary

Grilled Marinated Sirloin Steak

Spicy Marinated Sirloin Steak

Flank Steak with Meat Filling

Marinated Flank Steak

Marinated Flank Steak with Shallot Butter Sauce

Mushroom-Stuffed Rolled Flank Steak Braised in Tomato Sauce

Beef Tenderloin Steaks with Mushrooms

Grilled Marinated Filet Mignon

Pan-Seared Top Sirloin Steak

Filet Mignon with Shrimp and Brandy Sauce
Individual Beef Wellingtons

Pan-Seared Filet Mignon (Beef Tenderloin Steaks)

Pan-Grilled Rib Eye Steaks with Mustard Rub

Sautéed Beef Tenderloin Steaks with Caramelized Onion Sauce

Filet Mignon Stuffed with Herbed Cheese

Mom's Best Swiss Steak

Swiss Steak Braised in Foil

Student's Ragu (Braised Beef Steak with Vegetables)

Chopped Steak with Mushrooms and Red Wine Sauce (Steak Uno Momento)

Hamburger Steak with Swiss Cheese, Onions and Mushrooms

Chicken Fried Steak with Cream Gravy
[Back to Index]

RIBS
Barbecued Beef Ribs Oven-Braised Beef Short Ribs
[Back to Index]

STEWS AND CASSEROLES
Classic Beef Bourguignon (French Beef Stew)

Beef Stew with Beer

Beef Stew with Mushrooms and Red Wine

Corned Beef and Cabbage

Homemade “Corned” Beef Brisket (A Quicker, Low-Sodium Version)

Oven-Braised Beef Stew

Dijon and Cognac Beef Stew

Beef Tenderloin Stew
Easy Beef Bourguignon

Mom's Chili with Meat and Beans

Beef Pie

Beef and Noodle Casserole

Eggplant and Ground Beef Sandwich Casserole

Ground Beef and Potato Casserole

Baked Mini Meatballs with Tomato Sauce
[Back to Index]

SAUTÉED OR STIR-FRIED
Czechoslovakian Pepper Steak

Easy Beef Stroganoff

Sautéed Beef Tenderloin Slices with Red Wine Sauce

Mom's Oriental Skillet

Sautéed Beef and Vegetables with Polenta
Individual Meatloaves with Tomato Sauce and Mozzarella Cheese

Chinese Pepper Steak

Fried Liver with Caramelized Onions

Creamed Dried Beef
[Back to Index]

SANDWICHES
Hamburger Barbecues (Sloppy Joes)

Grilled Corned Beef and Swiss Cheese Sandwich with Thousand Island Slaw

Shredded Beef Burritos

Beef and Vegetable Fajitas

Grilled Beef Sandwich with Caramelized Onions and Blue Cheese Horseradish Sauce

Grilled Steak Sandwich with Sautéed Peppers, Onions and Mushrooms

Oven-Braised Beef Brisket Sandwiches
Beef Tacos

Cheesy Burgers with Grilled Onions and Chunky-Style Roasted Tomato Ketchup

Hamburgers Seasoned with Worcestershire Sauce, Onion and Garlic

Classic Reuben Sandwich

Meatloaf Parmesan Sandwiches

Meatball Sandwich

Barbecue Sauce for Leftover Meats

Homemade Steak Sandwich Sauce
[Back to Index]

BROTH AND STOCK
Beef Broth from Meaty Ribs Beef Stock from Soup Bones
[Back to Index]


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[Horseradish-Crusted Beef Tenderloin Roast]
Horseradish-Crusted Beef Tenderloin Roast


[Braised Beef Roast and Vegetables]
Braised Beef Roast and Vegetables






[Beef Tenderloin Stew]
Beef Tenderloin Stew


[Beef Pie]
Beef Pie


[Mom's Chili with Meat and Beans]
Mom's Chili with Meat and Beans




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