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[Pasta with Pork Ragu] Pasta with Pork Ragu

 

 

 

[Grilled Lamb Blade Chops] Grilled Lamb Blade Chops

 

 

 

[Sauteed Greens and Poached Eggs] Sautéed Greens with Poached Eggs

 

 

 

 

 

 

[Crispy Roasted Shrimp with Panko Crust] Crispy Roasted Shrimp with Panko Crust

 

 

 

[Lentil Soup with Pancetta and Pasta] Lentil Soup with Pancetta and Pasta

 

 

 

[Meatloaf Parmesan Sandwich] Meatloaf Parmesan Sandwich
(with leftover meatloaf)

 

 

 

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[Roasted Green Beans] Roasted Green Beans with Tomatoes and Basil

 

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ITALIAN RECIPES


http://teriskitchen.com/italian-a.html

During my teens and early twenties, I spent a lot of time with some good friends, Ferdinand and Alberta Liva. Ferdinand was originally from Southern Italy, and Alberta's family was Italian. Unfortunately, they both passed on years ago. They had five children with whom I have lost touch. I learned to cook from my mother, but I discovered a whole new cuisine from the Livas. Their simple, everyday style of cooking is the basis for many of my recipes. For the most part it is healthy, easy, economical and always delicious. As with most cuisines, Italian cooking varies considerably from one region to another. My recipe collection is primarily Southern Italian-style, but I have included other regional dishes, as well as some Italian-American presentations. [Italian Recipes]

MANGIARE!
(Eat!)


INDEX

Antipasti

Beef

Breads

Desserts

Eggs

Grains

Lamb and Veal

Pasta

Pizza

Pork

Poultry

Salads

Sandwiches

Savory Pies

Seafood

Soups

Vegetables


ANTIPASTI (Appetizers and Hors d'oeuvres)

Mixed Antipasti Salad

Caponata (Eggplant Spread)

Spinach-Yogurt Dip

Marinated Red Peppers

Anchovy Puffs

Mushrooms and Goat Cheese in Mini Phyllo Cups

Parmesan-Rosemary Cheese Twists

Stuffed Mushrooms Parmesan

Baked Mushrooms with Goat Cheese Stuffing

Baked Mushrooms with Crab Stuffing

Baked Oysters

Pan-Seared Sea Scallops on Baby Lettuce Greens with Tarragon Vinaigrette

Mussels Marinara

Baked Mini Meatballs with Tomato Sauce


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BEEF

Italian-Style Beef Pot Roast

Grilled Rib Eye Steaks Enhanced with Garlic and Olive Oil

Marinaded Flank Steak

Italian-Style Meatloaf

Mushroom-Stuffed Rolled Flank Steak Braised in Tomato Sauce

Baked Mini Meatballs with Tomato Sauce

Steak Uno Momento

Homemade Steak Sandwich Sauce


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BREADS

Rustic Italian Bread

Rosemary and Garlic Focaccia

Garlic Bread

Crostini or Bruchetta

Toasted Garlic Pita


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DESSERTS

Berry Cream Torte Supreme

Strawberries Macerated in Balsamic Vinegar and Orange Liqueur with Chocolate-Dipped Almond Biscotti

Mixed Fruit or Berries Macerated with Limoncello

Mascarpone Cream (For Fruit or Berries)

Tiramisu

Ricotta Cheese Pie


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EGGS

Eggs Poached in Tomatoes

Sauteed Greens with Poached Eggs

Garlicky Eggs with Baby Greens

Zucchini, Red Pepper and Onion Frittata

Italian-Style Omelet

Italian-Style Omelet with Pancetta and Mushrooms

Eggs Fried in Olive Oil and Garlic


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GRAINS

Basic Polenta

Fried Polenta with Mushrooms

Polenta with Garlic and Parmesan

Brown Basmati Rice Pilaf

Risotto Milanese-Style

Risotto with Garlic and Parmesan


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LAMB

Herb-Stuffed Butterflied Leg of Lamb

Roasted Leg of Lamb

Lamb Shanks with Vegetables and Orzo

Stewed Lamb and Tomatoes with Orzo and Rice

Grilled Lamb Chops

Grilled Lamb Blade Chops

Grilled Leg of Lamb Steaks

Braised Veal Shanks (Osso Bucco)

Grilled Veal Chops Marinated in Rosemary and Garlic

Sautéed Veal Chops Topped with Pan Juices and Asiago

Pan-Roasted Veal Rib Chops with Garlic and Herbs

Veal Blade Steaks Braised in Tomato-Wine Sauce

Veal Parmesan

Veal Piccata

Veal Scallopini with Mushroom Cream Sauce

Veal Cutlets with Tomato Cream Sauce


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PASTA

Rigatoni with Marinara Sauce

Linguine with Fresh Clams and Tomatoes

Spaghetti with Quick Red Clam Sauce

Pasta with Italian-Style Meat Sauce

Gemelli with Baby Lima Beans and Tomatoes

Pasta with White Beans, Sausage and Tomatoes

Fettuccini with Mushrooms and Bacon

Linguine with Anchovy Sauce

Linguine with White Clam Sauce

Linguine with Garlic, Olive Oil and Parsley

Pasta with Cherry Tomatoes, Herbs and Goat Cheese

Pasta with Rapini

Ravioli with Dried Mushroom Sauce

Easy Cheese Ravioli with Creamed Spinach Sauce

Orecchietti with Spinach, White Beans and Dried Tomatoes

Penne with Peas, Mushrooms and Roasted Red Peppers

Pasta with Seasoned Breadcrumbs

Angel Hair with Mushrooms and Garlic

Pasta with Turkey Ragu alla Bolognese-Style

Ziti with Tomato-Mushroom Sauce

Spaghettini with Fresh Tomatoes and Herbs

Spaghetti with Shrimp and Scallop Tomato Sauce

Capellini with Lemon and Garlic

Creamy Pasta Primavera

Fettuccini with Shrimp and Scallops

Gnocchette with Mushrooms, Rapini and Vodka Cream Sauce

Homemade Cheese Ravioli with Spinach Cream Sauce

Fettuccini with Onions and Eggs

Potato Gnocchi with Herb Butter

Orechiette with Mushroom Cream Sauce

Pasta with Caramelized Onions and Cabbage

Basic Egg Pasta Dough

Mom's Best Lasagna

Eggplant Lasagna

Grilled Vegetable Lasagna

Four Cheese Spinach Manicotti with Sherry Bechamel Sauce

Manicotti Stuffed with Ricotta, Parmesan and Romano Cheeses

Pasta with Pancetta, Sausage and Two Cheeses

Cellentani with Eggplant and Tomato Sauce

Farfalle with Fresh Tomatoes, Mushrooms and Basil

Rigatoni with Summer Fresh Tomatoes, Pancetta and Mozzarella

Pasta with Pork Ragu

Pasta with Anchovy-Tomato Sauce

Pasta with Sausage, Peppers and Tomatoes

Easy Homemade Four-Cheese and Fresh Spinach Ravioli in Wonton Skins

Penne with Bolognese Meat Sauce

Pasta with Sausage and Tomato Sauce

Cheese Ravioli with Tomato Sauce

Ravioli with Summer Fresh Tomato Sauce

Cheese Ravioli with Onion Butter Sauce

Ravioli with Roasted Zucchini, Tomatoes and Garlic

Cheese Tortellini with Tomato Sauce

Fettuccini with Creamy Dried Mushroom and Sage Sauce

Spaghetti with Monkfish Marinara


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PIZZA

Basic Pizza Dough

100% Whole Wheat Pizza Dough

Multi-Grain Pizza Dough

Grilled Tomato, Onion and Garlic Pizza

Caramelized Onion and Sun-Dried Tomato Pizza

Sliced Tomato and Cheese Pizza

Roasted Pepper Pizza with Anchovy-Caper Oil

Caramelized Onion and Cheese Pizza

Pizza With Four Cheeses

Pizza with Rapini

Three-Cheese Spinach Calzone with Prosciutto and Roasted Red Peppers


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PORK

Italian-Style Pork Roasted in Milk

Baked Pork Chops with Peppers

Baked Pork Chops With Tomatoes and Parmesan

Boneless Pork Loin Chops with Chunky Tomato Sauce

Pork Chops Braised in Tomatoes

Herb, Garlic and Parmesan Stuffed Pork Loin Roast with Vermouth Sauce

Pork Scallopini with Mushroom Cream Sauce

Sausage and Potato Bake

Braised Italian Sausage and Peppers with Polenta

Stuffed Pig's Stomach, Italian-Style?


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POULTRY

Herb-Roasted Chicken with Lemon and Garlic

Baked Chicken with Dijon and Balsamic Vinegar

Baked Chicken Thighs with Lemon and Parmesan

Braised Chicken with Red Wine and Vegetables

Chicken Cacciatore (Hunter's Chicken)

Sautéed Turkey Cutlets with Golden Onions and Parmesan Cheese

Grilled Chicken Thighs

Chicken Breasts With Broccoli Stuffing

Chicken Parmesan

Light and Easy Chicken Parmesan

Chicken Thighs with Sausage, Peppers and Mushrooms

Herb Roasted Turkey with Gravy

Rolled Turkey Breast with Fresh Herbs

Grilled Cornish Hens


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SALADS

Spinach and Arugula Salad with Tarragon Vinaigrette

Tossed Greens with Tomatoes, Onions and Basil Vinaigrette

Roasted Beet Salad with Goat Cheese and Honey-Orange Vinaigrette

Tomato and Onion Salad

Tomato and Bread Salad (Panzanella)

Marinated Vegetable Salad

Italian Potato Salad

Pasta Salad with Roasted Tomatoes and Peppers

Pasta Salad with Tomatoes and Vinaigrette

Green Beans with Vinaigrette

Green Bean and Chick Pea Salad


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SANDWICHES

Italian Sausage Sandwiches with Peppers and Onions

Italian Hoagie

Grilled Eggplant, Red Pepper and Tomato Sandwich

Meatball Sandwich

Tuna Sandwich with Sliced Onions and Tomatoes

Roasted Pepper Sandwich

Eggplant Parmesan Sandwich

Meatloaf Parmesan Sandwich

Fried Egg Sandwich with Roasted Red Peppers, Onions and Provolone Cheese

Italian Omelet Sandwich with Spinach and Roasted Red Peppers

Omelet Sandwich

Roasted Red Pepper Sandwich with Salami and Asiago Cheese

Light and Easy Chicken Parmesan Sandwich

Chicken Breast Sandwich with Sautéed Peppers, Onions and Provolone Cheese


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SAVORY PIES

Pie of Four Tastes

Savory Italian Easter Pie

Venetian Veal Pie


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SEAFOOD

Fish Fillets with Marinara Sauce

Fish Fillets Steamed on Spinach Leaves

Grilled Fish with Anchovy Butter Sauce

Sautéed Fish and Vegetables

Fish Fillets Baked with Tomatoes, Peppers and Onions

Fried Smelts

Grilled Mahi Mahi with Herbs and Lemon

Broiled Shrimp with Herbed Garlic Butter

Seared Grouper Fillets with Tomato, Onion and Basil Salad

Seared Grouper Fillets with Marinara Sauce

Mussels Marinara

Sautéed Tilapia with Roasted Pepper Strips

Stewed Cod and Tomatoes

Grilled Monkfish Medallions with Roasted Red Pepper Purée\

Crispy Roasted Shrimp with Panko Crust

Shrimp Scampi

Baked Oysters

Broiled Scallops with Garlic Breadcrumbs

Fettucini with Shrimp and Scallops

Shrimp Marinara

Grilled Salmon

Roasted Salmon with Dijon, Garlic and Dill


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SOUPS

Bean Soup with Kale

Pasta and Bean Soup (Pasta e Fagioli)

Pasta and Green Pea Soup

Chicken and Escarole Soup

Summer Vegetable Stew

White Bean Soup with Pancetta or Bacon

White Bean and Sausage Soup

Cauliflower, Chickpea and Kale Soup

Lentil Soup with Pancetta and Pasta

Lentil and Barley Soup with Pancetta

Cannellini and Green Bean Soup with Ham and Tomatoes

Soup with Greens and Pasta

Turkey and Greens Soup

Summer Fresh Tomato Soup with Cabbage and Orzo

Green Bean Soup with Sausage, Chickpeas and Tomatoes

Sausage and Vegetable Soup

Eggplant and Mushroom Stew


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VEGETABLES

Mashed Potatoes with Garlic

Rosemary Potatoes

Roasted Potatoes with Balsamic Vinegar

Oven-Roasted Herbed Potatoes

Potato Gnocchi with Herb Butter

Sauteed Asparagus Spears

Easy Brussels Sprouts with Olive Oil and Garlic

Italian Rapini (Broccoli Rabe)

Vegetables Steamed in Olive Oil and Garlic

Spinach with Olive Oil and Garlic

Baby Artichokes Sautéed with Olive Oil and Garlic

Artichokes Steamed in Olive Oil and Garlic

Sautéed Kale

Quick Roasted Broccoli

Roasted Green Beans with Garlic and Parmesan Cheese

Roasted Green Beans with Tomatoes and Basil

Roasted Green Beans and Red Bell Peppers

Green Beans and Chick Peas Marinara

Green Beans Sautéed with Olive Oil and Garlic

Sautéed Eggplant with Tomatoes

Roasted Eggplant Slices

Eggplant Rollatini

Roasted Brussels Sprouts

Brussels Sprouts with Balsamic Vinegar and Parmesan Cheese

Roasted Potatoes, Onions and Peppers

Roasted Grape Tomatoes with Garlic, Basil and Olive Oil

Sautéed Beet Tops

Cauliflower Sautéed with Anchovies and Garlic

Cauliflower with Tomatoes, Garlic and Oregano

Broccoli and Potatoes Steamed in Olive Oil and Garlic

Roasted Broccoli and Potatoes

Sautéed Broccoli with Parmesan Cheese

Steamed Broccoli with Lemon and Garlic

Grilled Marinated Eggplant

Roasted Summer Vegetables

Sautéed Cherry Tomatoes

Roasted Peppers with Garlic and Basil

Sautéed Mushrooms

Green Beans Italian-Style

Roasted Asparagus

Roasted Beets

Chick Peas Marinara

Roasted Fennel with Garlic and Parmesan

Roasted Carrots and Fennel with Romano Cheese

Cabbage Sauteed with Tomatoes, Garlic and Oregano

Wilted Baby Spinach Leaves with Garlic and Parmesan

Light and Easy Eggplant Parmesan

Traditional Eggplant Parmesan

Baked Zucchini with Turkey Stuffing and Tomato Sauce

Summer Vegetable Medley

Roasted Yellow Squash

Smashed Potatoes with Olive Oil and Parmesan Cheese

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