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(1) The obvious is a Meatloaf Sandwich. It can be eaten at room temperature or hot. If you made gravy, make an open-faced sandwich and spoon some of the gravy on top.
(2) If there is enough meatloaf, slice it and place in a baking dish. Cover with some tomato sauce and top with mozzarella cheese. Bake until hot and bubbly. You have Meatloaf Parmesan.
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