SAUSAGE AND POTATO BAKE

SERVES 4

This is very good, quick and easy.

INGREDIENTS

1 pound Italian link sausage, cut into 3/4-inch pieces

4 medium potatoes, cut into 3/4-inch cubes

1 large onion, coarsely chopped (about 1/2-inch pieces)

1 large green bell pepper, coarsely chopped (about 1/2-inch pieces)

2 tsp dried oregano

Salt and pepper to taste

Olive oil

Preheat oven to 400° F. Combine all ingredients in baking pan sprayed with olive oil, adding just enough olive oil to the mixture to coat slightly. Cover tightly and bake for 30 minutes. Remove cover and continue to bake until vegetables are tender, about 30 minutes.

Notes: Whole or halved mushrooms are also good in this recipe. Any fresh link sausage can be used. If you like, smoked sausage may be substituted for the fresh. Serve with a green salad.

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