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[Pasta with Cherry Tomatoes, Herbs and Goat Cheese]
Pasta with Cherry Tomatoes, Herbs and Goat Cheese

[Pasta with Broccoli Rabe]
Pasta with Broccoli Rabe

[Stewed Chicken and Tomatoes with Orzo and Rice]
Stewed Chicken and Tomatoes with Orzo and Rice (Shidee)


[Stovetop Macaroni and Cheese]
Stovetop Macaroni and Cheese

[Cheese Ravioli with Tomato Sauce]
Cheese Ravioli with Tomato Sauce

[Herbed Couscous]
Herbed Couscous


Search or use the Index below.
Custom Search


A COLLECTION OF PASTA RECIPES


http://teriskitchen.com/pasta.html

I LOVE PASTA! Any type, any way. This is a collection of pasta recipes, some of which have been passed down through several generations of my Pennsylvania Dutch family, others that I learned from Italian friends, and the remainder based on recipes I read or of my own creation. There are so many shapes and varieties of pasta, including multigrain and whole wheat that can be used in most of the recipes listed below. Pasta lends itself to many cooking applications. It can be cold or hot. It can be baked, boiled, fried, steamed, or sautéed. It can be sweet, sour, or anywhere between the two. It is multicultural. Sauces can be red, green, white, or creamed, incorporating meats, seafood, or vegetables. Pasta can be served as an entree or a side dish. Most pasta dishes are quick and easy, but don't pass up the ones that take some time to prepare because they are equally delicious. Use the recipes as guidelines and then adjust the seasonings to your own tastes. Soon you will be creating your own favorite pasta dishes. Have fun and enjoy!





INDEX

Pasta with Tomato-Based Sauces

Pasta with Light Sauces (No Tomato)

Pasta with Creamy or Buttery Sauces

Egg Noodles

Stuffed Pasta

Baked Pasta Assemblies

Pasta Salads

[Rigatoni with Marinara Sauce]
Rigatoni with Marinara Sauce



TOMATO-BASED SAUCES
Basic Tomato Sauce

Rigatoni with Marinara Sauce

Linguine with Fresh Clams and Tomato Sauce

Spaghetti with Quick Red Clam Sauce

Pasta with Anchovy-Tomato Sauce

Pasta with Italian-Style Meat Sauce

Spaghetti and Meatballs

Spaghettini with Fresh Tomatoes and Herbs

Pasta with Sausage, Peppers and Tomatoes

Pasta with Turkey Ragu alla Bolognese-Style
Penne with Bolognese Meat Sauce

Pasta with Pork and Tomato Ragu

Pasta with Sausage and Tomato Sauce

Stewed Chicken and Tomatoes with Orzo and Rice

Ziti with Tomato and Mushroom Sauce

Pasta with Cherry Tomatoes, Herbs and Goat Cheese

Rigatoni with Summer Fresh Tomatoes, Pancetta and Mozzarella Cheese

Pasta with Chick Peas, Greens and Tomatoes

Spaghetti with Shrimp and Peas
Pasta with Eggplant and Tomato Sauce

Spaghetti with Shrimp and Scallop Tomato Sauce

Gemelli with Baby Lima Beans and Tomatoes

Pasta with White Beans, Sausage and Tomatoes

Penne with Grape Tomatoes, Bacon and Mozzarella Cheese

Farfalle with Fresh Tomatoes, Mushrooms and Basil

Ziti with Roasted Tomatoes and Garlic

Spaghetti with Monkfish Marinara
[Back to Index]

LIGHT SAUCES (No Tomato)
Fettuccini with Mushrooms and Bacon

Linguine with Anchovy Sauce

Linguine with White Clam Sauce

Linguine with Garlic, Olive Oil and Parsley

Pasta with Cooked Greens

Orecchietti with Spinach, White Beans and Dried Tomatoes

Pasta with Garlic, Mushrooms and Fried Eggs

Pasta with Caramelized Onions and Cabbage

Pasta with Ground Pork, Greens and Italian-Style Sausage Seasonings

Pasta with Broccoli
Pasta with Broccoli Rabe (Rapini)

Pasta Spirals with Turkey and Mushroom Ragu

Penne with Peas, Mushrooms and Roasted Red Peppers

Pasta with Shrimp Primavera

Pasta with Seasoned Breadcrumbs

Angel Hair with Mushrooms and Garlic

Capellini with Lemon and Garlic

Orzo Pilaf

Toasted Orzo

Herbed Couscous
[Back to Index]

CREAMY OR BUTTERY SAUCES
Creamy Pasta Primavera

Fettuccini with Shrimp and Scallops

Linguine with Creamy Shrimp and Clam Sauce

Fettuccini with Zucchini Cream Sauce

Gnocchette with Mushrooms, Rapini and Vodka Cream Sauce

Fettuccini with Onions and Eggs

Creamy Orzo and Rice
Buttery Toasted Orzo

Potato Gnocchi with Herb Butter

Nana's Stovetop Macaroni and Cheese

Basic Bechamel Sauce

Orechiette with Mushroom Cream Sauce

Fettuccini with Creamy Dried Mushroom and Sage Sauce

Pasta with Pancetta, Sausage and Two Cheeses
[Back to Index]

EGG NOODLES
Basic Egg Pasta Dough

Caraway Noodles

Fried Cabbage and Noodles

Spaetzle with Browned Butter

Browned Butter Noodles with Onions and Breadcrumbs
Stewed Chicken with Noodles

Homemade Whole Wheat Egg Noodles

Buttered Noodles

Stir-Fried Noodles

Pasta Crisps
[Back to Index]

STUFFED PASTA
Ravioli with Summer Fresh Tomato Sauce

Cheese Ravioli with Tomato Sauce

Easy Homemade Four-Cheese and Fresh Spinach Ravioli in Wonton Skins

Cheese Tortellini with Tomato Sauce

Ravioli with Dried Mushroom Sauce
Ravioli with Roasted Zucchini, Tomatoes and Garlic

Homemade Cheese Ravioli with Spinach Cream Sauce

Cheese Ravioli with Onion Butter Sauce

Ravioli with Pumpkin and Sausage Sauce

Easy Cheese Ravioli with Creamed Spinach Sauce
[Back to Index]

BAKED ASSEMBLIES
Baked Penne with Chicken, Broccoli and Three Cheeses

Mom's Best Lasagna

Eggplant Lasagna

Grilled Vegetable Lasagna

Four Cheese Spinach Manicotti with Sherry Bechamel Sauce

Manicotti Stuffed with Ricotta, Parmesan and Romano Cheeses

Baked Macaroni and Cheese
Holiday Macaroni and Cheese

Chicken-Corn-Noodle Casserole

Beef and Noodle Casserole

Turkey-Noodle Casserole

Pierogie Casserole

Easy Turkey Tetrazzini

Turkey Tetrazzini

Tuna-Noodle Casserole
[Back to Index]

PASTA SALADS
Pasta and Peas Salad

Traditional Macaroni Salad

Pasta Salad with Tomatoes and Vinaigrette
Macaroni and Parmesan Cheese Salad

Pasta Salad with Caesar Dressing

Pasta Salad with Roasted Tomatoes and Peppers
[Back to Index]


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[Ziti with Tomato and Mushroom Sauce]
Ziti with Tomato and Mushroom Sauce

[Fettuccini with Shrimp and Scallops]
Fettuccini with Shrimp and Scallops

[Pasta with Pork and Tomato Ragu]
Pasta with Pork and Tomato Ragu




[Pasta Spirals with Turkey and Mushroom Ragu]
Pasta Spirals with Turkey and Mushroom Ragu

[Macaroni and Parmesan Cheese Salad]
Macaroni and Parmesan Cheese Salad

[Linguine with Anchovy Sauce]
Linguine with Anchovy Sauce



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