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Kielbasa and Potatoes

http://teriskitchen.com/shared-recipes/kielbasa-and-potatoes.html

(Shared recipe submitted by June-Rae.)

Serves 6

Ingredients

Cook or microwave kielbasa in beer. Cut in bite-size chunks. Cook or microwave potatoes in beer and kielbasa juice.

In skillet fry bacon until done. Add onions and peppers and sauté until desired texture. Add potatoes and stir over low heat until lightly browned, about 15 minutes. Season with salt and pepper to taste. Add kielbasa to potato mixture. Heat until warmed through. Throw mixture in colander to drain excess bacon grease. Serve with marinated cucumber slices, dark bread, and cold beer.

Disclaimer: This recipe was submitted by a contributor and has not been tested by TerisKitchen.com.