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I love reading recipes, whether I find them online, in a cookbook or in a magazine. Face it, I am obsessed with all things food. I get so many food magazines that I can't keep most of them for more than one year. So, I keep a least of the recipes I still want to try, search for them on the publisher's website, and save what I find on my computer. I scan recipes that are not available online directly from the magazine and save them, as well. Then I recycle the magazines, preferably through donations, to make room from the upcoming year. Will I have time to try every recipe? Of course not. But I like having a large database, just in case I need something.
I subscribe to many of the magazines listed below. Some I highly recommend simply because they are my favorites. However, there are others listed that I enjoy equally and find very useful. I did research on the remaining magazines that I have never read to make certain they are popular with other readers. You may browse through the links or do a search using the search box below or the text link near the bottom of the page. I hope you find the information useful.
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