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Broiled Salmon with Orange-Dill Sauce

(Shared recipe submitted by Alex.)

Alex writes: "The original recipe recommended serving this dish with asparagus or sautéed baby spinach. (See a recipe in the similar and related recipes.)"

Ingredients
   Orange-Dill Sauce
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Marinade salmon fillets for 30 minutes in mixture of wine, orange juice and water. Broil salmon for 3 to 4 minutes on each side.

Mix all the sauce ingredients together and spoon over cooked salmon fillets.

About Alex: This recipe, as well as those listed below, comes from the Lake St. Clair Walleye Association via Alex.

Additional recipes submitted by Alex:

Disclaimer: This recipe was submitted by a visitor and has not been tested by Teri's Kitchen.