Grilled Asparagus

(Shared recipe submitted by Erika Woodworth.)

Serves 4

Erika tells us this is a "delicious spring vegetable!" I agree. I make grilled asparagus as well. My recipe is very similar. I make it any time, using an indoor grill pan when the weather does not cooperate. For additional asparagus preparations, see the similar and related recipes.

Ingredients

1 bunch asparagus
1/2 cup balsamic vinegar
Dash salt

Preheat gas grill or charcoal barbecue. Pour vinegar over asparagus; let set for 15 to 30 minutes. For best flavor, marinate for 1 hour. Carefully place asparagus on upper wire rack of grill. Cook on medium-high heat until crisp-tender and nicely browned grill marks have formed.

About Erika: Erika's e-mail address is EWOODWOR@snoe.com.

Disclaimer: This recipe was submitted by a visitor and has not been tested by Teri's Kitchen. The corresponding e-mail address may no longer be valid.

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