GARLIC PARMESAN CHICKEN WINGS

(Submitted by Jennifer)

INGREDIENTS

2 pounds chicken wings (approx. 15)

3 heads garlic, separated into cloves and peeled

1 cup plus 1 tablespoon olive oil, divided

10-15 drops Tabasco sauce

1 cup grated Parmesan cheese

1 teaspoon black pepper

1 cup Italian bread crumbs

Place garlic, 1c. oil and Tabasco in food processor or blender. Process until smooth; pour into small bowl. Combine cheese, crumbs and pepper in shallow dish. Dip wings in garlic mixture and then roll in crumb mixture until thoroughly coated. Brush shallow, non-stick pan with remaining oil (1T). Arrange wings in single layer. Drizzle remaining garlic mixture over wings. Sprinkle with remaining crumb mixture. Bake 45-60 minutes at 450° F until brown and crisp.

About Jennifer: Jennifer has a delightful site on the web, Jennifer's Page that includes a recipe page called My Family's Favorite Recipes.

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