Strawberry Bread

(Shared recipe submitted by Lee Anne Morton.)

Makes 2 loaves

Ingredients

• 3 cups all-purpose flour
• 2 cups granulated sugar
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 4 large eggs, beaten
• 1-1/4 cups oil
• 2 packages (10-ounces each) frozen sliced strawberries in syrup, thawed

Preheat oven to 350° F. Combine first 5 ingredients in a large mixing bowl; make a well in center of mixture. Combine remaining ingredients; add to dry ingredients. Stir until well blended. Spoon mixture into 2 greased and floured loaf pans. Bake for 1 hour. Cool in pans 10 minutes.

About Lee Anne: Lee Anne's e-mail address is leemorton@hotmail.com.

Additional recipes submitted by Lee Anne:

• New England Clam Chowder
• Gumbo with Chicken, Seafood or Sausage