GRILLED CHICKEN BREASTS

Marinade:

• 4 tablespoons oil
• 4 tablespoons soy sauce
• 2 tablespoons lemon juice
• 1 tablespoons brown sugar
• 1 teaspoon minced garlic
• 1 teaspoon dried thyme
• 3 whole cloves
• Dash pepper

Marinate chicken breasts for several hours or overnight. Grill for about 6 minutes on each side. Serve with a tossed salad and corn on the cob.

About Linda: Linda's email address is lindalougcg@aol.com.

Other recipes submitted by Linda:

• Meatloaf with Creole Sauce
• Best Ever Brownies