OKRA

(Submitted by Terrie Martinez)

Terrie writes: "Got some thing old from me that might be something new for all. My gramma used to make this as a vegetable with her fried chicken, mashed potatoes and milk gravy....the same can be used with fresh, frozen or canned green beans."

INGREDIENTS

1 bag of frozen okra or fresh (canned is not good)

1 pound bacon

1 can (1 pound) tomatoes, stewed or regular

1 medium sized onion

Salt and pepper to taste

Cut sliced bacon into 1/4-inch strips; sauté with chopped onion. Add the okra and tomatoes and simmer for 30 minutes.

About Terrie: Terrie's email address is saggy60@hotmail.com.

Other recipes submitted by Terrie:

BBQ Skewered Pork with Onions, Peppers and Mushrooms
Potato Salad

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