THERESA'S STUFFED SHELLS

Preheat oven to 450° F. Brown the beef, then add to it the spaghetti sauce and desired spices. Mix together the eggs, only 1 pound of the mozzarella cheese, and all of the cottage cheese. Bring 6 cups of water to boil, then pour in the box of jumbo shells. Cook until desired tenderness. In a baking pan, spread a very thin layer of the sauce. Stuff the shells with the cottage cheese mix. Place one layer of stuffed shells in pan. Cover with sauce, then sprinkle with some of the leftover mozzarella cheese. Repeat this until the pan is full, making sure the mozzarella cheese is the top layer. You may need more than one pan. Cook, covered, for 45 minutes. Then uncover and cook for 15 - 20 minutes more.

About Theresa: Theresa has a website called Theresa's Recipes. Her email address is trichards@bardstown.com.

Other recipes submitted by Theresa:

• Frozen Fruit Salad
• Broccoli Onion Deluxe
• Mock Stroganoff
• Grasshopper Pie
• Crabmeat and Corn Soup
• Chicken Roll-Ups
• Lazy Day Salad
• Double Fruit Shake