Easy Spinach Dip

(Shared recipe submitted by Starr Cook.)

Starr writes: "This dip is great for a potluck dinner. It is fun served in a scooped out sourdough round."

Ingredients

• 1 package (10 ounces) frozen chopped spinach
• 1 jar (8 ounces) mayonnaise
• 1 container (8 ounces) sour cream
• 1 package vegetable soup mix, such as Knorr brand
• Crackers for dipping

Thaw spinach and squeeze and drain thoroughly to eliminate excess water. Mix mayonnaise, sour cream, soup mix, and drained spinach. Refrigerate overnight. Serve with crackers.

Disclaimer: This recipe was submitted by a contributor and has not been tested by TerisKitchen.com.