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Homemade Green Goddess Dressing

Makes 3/4 cup

Green goddess salad dressing was very popular before ranch dressing was created. Now it is enjoying a comeback. As with most dressings, the recipe is very easy and better than store-bought because you can alter the seasonings any way you like. The essential ingredients in green goddess dressing are mayonnaise, anchovies, tarragon and parsley. It is delicious on tossed salad greens or as a dip for vegetables.


Combine all ingredients. Refrigerate until serving. Leftovers can be stored in the refrigerator for up to 5 days.