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Healthy Menus

We all know that we should eat healthier, whether to reach and maintain a desirable weight, or just for overall good health. Usually, that means eating more whole grains, fruits and vegetables, and cutting down on added sugars, sodium and saturated fats, replacing some with healthier choices. And, even when eating healthy, portion control is essential. Years ago, I changed my way of cooking and not only lost weight, but I feel better. Admittedly, losing the weight was much easier than maintaining. However, since I developed better eating habits, getting back on track is as simple as eating a little less of all that delicious healthy food. Of course, I cannot resist an occasional splurge, but even then I revise the recipe as much as possible without sacrificing flavor or texture in the finished dish.

If there is a downside to healthy eating, it is that you must be prepared to cook almost every day. Restaurant and store-bought prepared foods are gradually improving because people are demanding a change. However, if you read the ingredient lists and nutritional information on the packaging, which you should do, many still use trans fats or excessive oil, white flour and other processed grains, and copious amounts of sugar, sodium and artificial ingredients. If, like me, you love to cook and experiment with new recipes, cooking healthy is a simple task and most of the recipes are quick and easy to prepare. With that in mind, I hope you will enjoy browsing through the menus below and find some that you will add to your dinner plans. The entrées and sides can be mixed and matched as desired, and you will find many more on the Healthy Recipes page, including appetizers, breads and sweet treats.

Index


Menus with Beef, Lamb, Pork or Veal


Beef Tenderloin Stew

Rustic French-Style
Multigrain Bread

(or similar crusty bread)



Roasted Boneless Pork Loin
with Apples and Sweet Potatoes


Quick Southern-Style Collard Greens

100% Whole Grain
Buttermilk Cornbread



Herb-Stuffed Butterflied Leg of Lamb

Italian Potato Salad

Eggplant Braised in Marinara Sauce



Pan-Roasted Veal Chops with
Garlic and Herbs


Wild Rice Pilaf

Roasted
Butternut Squash


[Index]

Menus with Poultry or Seafood


Baked Chicken with
Red Wine and Pecans


Herb-Roasted Sweet Potatoes

Mixed Baby Greens Salad with
Tarragon Vinaigrette




Turkey Meatloaf

Sour Cream Smashed Potatoes

Roasted Green Beans
and Cherry Tomatoes



Fish Fillets with
Marinara Sauce


Herbed Couscous

Braised Broccoli with Garlic
and Parmesan Cheese




Baked Salmon with Dijon
and Breadcrumb Crust


Brown Basmati Rice Pilaf

Sautéed Spinach with Garlic

[Index]

Menus with Pasta or Soup


Pasta with Chicken
and Asparagus


Everyday Tossed Green Salad



Southwestern Bean and Rice Soup

Toasted Garlic Pita Bread


Rigatoni with
Homemade Marinara Sauce


Braised Broccoli Rabe (Rapini)



Chicken Noodle Soup

Toasted Cheese Sandwiches

[Index]

Menus with Eggs or Vegetables


Garlicky Fried Eggs on Baby Greens

Tomato and Onion Salad

Mom's Whole Wheat Bread



Hearty Potato Omelet

Wilted Baby Spinach Leaves
with Garlic



Turkey Stuffed Zucchini
with Marinara Sauce


100% Whole Wheat Bread
with Oats and Seeds




Roasted Broccoli and Potatoes

Spinach and Arugula Salad
with Tarragon Vinaigrette


[Index]

Menus with Sandwiches, Wraps or Pizza


Grilled Vegetable Fajitas

Quick and Easy
Homemade Refried Beans


Homemade Tortilla Chips
served with
Guacamole and/or Tomato Salsa



Healthy Tuna Melts without Mayonnaise

Coleslaw

Pickled Beets


Homemade Hot Dogs
(Healthy and Lean)


Easy and Healthy
Baked Beans


Homemade
Baked Potato Chips




Fresh Tomato and Cheese
Pizza


Tossed Green Salad with
Basil Vinaigrette


[Index]


PA Dutch Hex Sign Photo
No matter where I take my guests, it seems they like my kitchen best.
Pennsylvania Dutch Saying


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