|
|
Search Teri's Kitchen.
|
FEATURED RECIPES AND MENUS
http://teriskitchen.com
|
|
Any one who likes to cook will tell you that part of the fun of cooking is sharing good recipes. What better way than online. At Teri's Kitchen, you will find a collection of hundreds of family and personal, tried-and-true recipes, plus many more from contributors. In addition, there are menus for every day and special occasions, cooking tips, links and much more. I will post additions and revisions to the site on this page as they occur throughout the month. To browse the kitchen, visit the Recipe Files page or, for specific recipes or information, use the Search Boxes throughout the site. I hope you will enjoy what I have to offer.
FEATURED IN NOVEMBER
|
MENUS, RECIPES AND PLANNING TIPS FOR THANKSGIVING
Thanksgiving is the best excuse we have to get into the kitchen and prepare a special holiday meal for family and friends. I have created five menus for the occasion, each complete with a first course, entrée, bread, side dishes and one or more desserts. The best part of sharing five menus with a total of 48 different recipes, is that you are free to mix and match the dishes to suit the tastes of you and your guests. You will also find a Basic Guide to Planning and Preparing a Thanksgiving Meal.
A Traditional Pennsylvania Dutch Thanksgiving
Oyster Cocktail with Apple Cider Vinegar * Cranberry Relish * Chow-Chow * Bread and Butter Pickles * Cottage Cheese and Apple Butter * Celery and Carrot Sticks * Dark Rye Bread * Cinnamon-Apple Muffins * Roast Turkey with Giblet Gravy * Potato and Bread Filling * Candied Sweet Potatoes * Stewed Dried Corn * Buttered Lima Beans * Endive with Hot Bacon Dressing * Pumpkin Pie * Mincemeat Pie
A Harvest Thanksgiving Feast
Winter Squash Cream Soup * Herb Roasted Turkey with Gravy * Cranberry Nut Bread * Cornbread, Sausage and Pecan Dressing * Baked Sweet Potatoes and Apples * Sour Cream Smashed Potatoes * Brussels Sprouts with Lemon-Mustard Butter * Cranberry Sauce * Pecan Pie * Sweet Potato Pie
An Elegant Thanksgiving Presentation
Baked Oysters * Roasted Boneless Turkey Breast with Mushroom Stuffing * Dinner Rolls * Mashed Sweet Potatoes * Green Beans with Bacon, Shallots and Red Wine Vinegar * Cranberry Sauce * Apple and Pecan Turnovers served with Butter Pecan Ice Cream
An Alternative to Turkey - "The Other White Meat"
Greens, Beets and Goat Cheese Salad with Honey-Mustard Vinaigrette * Roasted Pork Loin with Wild Rice and Apple Stuffing * Corny Buttermilk Cornbread * Roasted Herbed Sweet Potatoes * Caramelized Pearl Onions and Mushrooms * Cooked Collard Greens * Cranberry Relish * Molasses Rice Pudding served with Applejack Cookies
A Vegetarian Thanksgiving Dinner
Mixed Baby Greens with Tarragon Vinaigrette * Fettuccini with Creamy Dried Mushroom and Sage Sauce * Pumpkin Nut Bread * Roasted Brussels Sprouts * Roasted Butternut Squash * Edamame and Corn Succotash * Cranberry Sauce * Lattice Top Apple Pie
Turkey Stock for Gravy
Tips on Roasting Turkey
Recipes
for Leftover Turkey
|
LAST MONTH'S FEATURED RECIPES
Roasted Potatoes with Balsamic Vinegar
Beef Tenderloin Stew
No matter where I take my guests, it seems they like my kitchen best.
Pennsylvania Dutch Saying
Search for recipes on Teri's Kitchen by browsing the Recipe Files or by typing keywords or ingredients into the search box below.
|
|
|
Portions of this site were updated on 11/13/09.
This site may not be reproduced in whole or in part without written permission and appropriate credit given. Written, designed, maintained and © Copyright 1996-2009, by Teri R. Foster, webmaster. All rights reserved.
Copyright Information, Privacy Policy and Disclaimers
|