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Watermelon Ice

(Shared recipe submitted by Dottie.)

Serves 3 to 4

Dottie cannot remember where she got this recipe, but claims it is very good. It sounds like it would be a refreshing, cold treat on a hot summer day.

Ingredients

  • 1 quart of fruit punch (can use any brand)
  • 1 cup watermelon, diced (with seeds, not rind)
  • 1/4 cup granulated sugar

Dice watermelon, with seeds, into very small pieces. Put diced watermelon into a container. Add the sugar and fruit punch. Stir all the ingredients together. You want the sugar to dissolve. Pour mixture into ice cube tray and freeze. When frozen, blend frozen cubes in a blender or food processor to desired consistency.

About Dottie: Dottie's email address is kandchall@sault.com.

Additional recipes submitted by Dottie:

Disclaimer: This recipe was submitted by a contributor and has not been tested by TerisKitchen.com. Questions can be directed to the email address provided above. The email address may no longer be valid.

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