TerisKitchen.com







Brownies

(Shared recipe submitted by Linda Jett.)

Ingredients

  • 2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoon vanilla
  • 1 cup melted shortening
  • 1 cup unsweetened cocoa
  • 1 cup all-purpose flour
  • 1 cup chopped walnuts (optional)
  • 1 teaspoon salt

Preheat oven to 350° F. In large bowl combine sugar, eggs and vanilla. Blend well with a whisk. Add melted shortening and cocoa, mixing well. In smaller bowl mix flour, nuts and salt. Add to cocoa mixture blending well with a spoon. Bake in a greased and floured 11x8-inch pan for 25 minutes. Do not overbake.

Additional recipes submitted by Linda:

Disclaimer: This recipe was submitted by a contributor and has not been tested by TerisKitchen.com.

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